



New Spring MENU 2022
Main Menu Served Monday-Thursday & Saturday. Scroll down for Sunday lunch menu
Starters
BBQ Chicken Wings £6.95
Free range chicken wings cooked until tender, served with a rich BBQ sauce.
GF
Golden Fried Calamari £6.95
Lightly dusted and deep fried until golden, served with chilli jam for dipping.
Jalapeno Poppers £6.95
Jalapeno chilli peppers filled with cooling cream cheese then breaded and fried until golden. Served with a tomato salsa dip.
V
Tempura Veg £6.95
Fresh vegetables coated & fried in tempura batter, served with chilli jam.
V/VE
Garlic King Prawns £7.95
Choice selected king prawns, pan fried with our own garlic butter & served on chargrilled toast.
GF Available
Honey & Sesame Chicken £7.95
Free range chicken pan fried in our own sticky coating & garnished with sesame seeds and spring onion.
GF
Nacho’s £7.95
Home-made nachos, melted cheese, jalapeno peppers, guacamole, tomato salsa, sour cream & finished with chopped spring onion.
V
Burgers
Served in a brioche bun with seasoned hand-cut chips and pink slaw.
Brew Shed Classic £13.95
Hand pressed steak mince burger topped with crispy local smoked streaky bacon, Monterey jack cheddar & onion rings.
V available £11.95 GF available
The Deli One £14.95
Hand pressed steak mince burger topped with pastrami, sweet & sour pickled red onion, Cheddar & American sweet mustard.
GF Available
The Nacho One £14.95
Hand pressed steak mince burger topped with home-made nachos, Mexican cheese, jalapeno peppers, tomato salsa, guacamole & sour cream.
V available £12.95
The Blue One £14.95
Hand pressed steak mince burger topped with caramelized onions & creamy blue cheese.
V available £12.95 GF available
The Hot One £13.95
Hand pressed steak mince burger topped with jalapeno peppers, home-made hot sauce & Mexican cheese.
GF Available
The Cajun Chicken One £13.95
Free Range chicken seasoned in our own blended Cajun seasoning topped with crispy local smoked streaky bacon, jalapeno peppers, & spicy mayo.
GF Available
The SFC One £14.95
Free Range chicken breast marinated in our own buttermilk & deep fried using our own seasoned flour coating. Topped with local smoked streaky bacon & real Canadian maple syrup.
The Vegan One £12.95
Meatless steak style burger topped with pan fried peppers & onions, topped off with a sweet spicy chilli jam.
GF Available
Mains
BBQ Beef Rib £17.95
Slow cooked until tender then glazed with BBQ sauce & finished in the oven. Served with seasoned hand cut chips, pink slaw & corn.
GF
Chicken Wings £13.95
Tender chicken wings either served “seasoned only” or coated in “BBQ” or “hot sauce”. Served with seasoned hand cut chips, pink slaw & corn.
GF
Gammon Steak £13.95
10oz Gammon steak chargrilled & served with runny fried eggs, seasoned hand cut chips, garden peas & grilled tomato.
GF
Sirloin Steak £27.95
Westland’s prime aged sirloin steak cooked on our chargrill to your liking and finished with herbs & garlic butter. Served with hand cut seasoned chips, beer batter onion rings, garlic mushrooms, grilled tomatoes.
Add Stilton or Peppercorn sauce for £3
GF
Steak & Ale Pie £14.95
Steak pieces cooked until tender in our own ale and baked inside our full shortcrust pastry pie. Served with hand cut seasoned chips, garden peas & gravy.
Fish & Chips £12.95
Choice selected Haddock fillet cooked in our own beer batter, served with seasoned hand cut chips along with your choice of mushy or garden peas & home made tartare sauce.
GF
Sausage & Mash £12.95
Westland’s award winning sausages served on a bed of mashed potato served with garden peas & onion gravy.
V/VE Available
Hunters Chicken £13.95
Free range chicken breast topped with local smoked streaky bacon, BBQ sauce & Cheddar served with hand cut chips & garden peas.
GF
Tacos
Flour tortillas with lettuce, pan fried peppers & onions, your choice of filling and topped with smokey mayonnaise. Served with hand cut seasoned chips & pink slaw.
Chicken £13.95
King Prawn £14.95
Falafel £12.95 VE Available
Vegetable & Goats Cheese Tart £12.95
Shortcrust tart case filled with home made tomato based vegetable filling, oven baked with goats cheese served with roasted new potatoes & salad.
V
Creamy Chicken £13.95
Free Range chargrilled chicken breast finished in the pan with a creamy white wine, mushroom a& herb sauce served with roasted new potatoes & garden peas.
GF
Hot Dog £12.95
Westland’s bespoke smokey bourbon Hot Dog served in a brioche bun with fried onions & sweet American mustard. Served with hand cut seasoned chips & slaw.
V Available
Kids Menu
Chicken Nuggets £5
Free range chicken battered & cooked until golden with hand cut chips & peas.
GF
Fish & Chips £5
Strips of choice selected haddock fried and served with hand cut chips & peas.
GF
Chicken Burger £5
Free range chargrilled chicken served in a brioche bun with lettuce, onion and tomato served with chips.
Sausage & Mash £5
Westland’s own choice selected sausage served with creamy mash, peas & gravy.
Sausage & Chips £5
Westland’s own choice selected sausage served with hand cut chips, peas & gravy.
Desserts £4.95
Please ask one of our front of house team for today’s dessert options.
Salads & Sides
Halloumi & Red pepper £12.95
Sliced, pan fried Halloumi, roasted red peppers, asparagus & vine cherry tomatoes served on mixed leaves French dressed.
GF/VE
Chicken & Bacon Salad £12.95
Chargrilled free range chicken breast, crispy smoked bacon, asparagus, red onion & vine cherry tomatoes served on mixed leaves with a creamy dressing.
GF
Steak & Mushroom Salad £21.95
Westland’s 10oz sirloin steak cooked medium with garlic butter mushrooms, red peppers & asparagus served on mixed leaves with a honey mustard dressing
GF
Seasoned Hand Cut Chips £4
Our own home made chips.
Beer Battered Onion Rings £4
Onion rings fried in our own beer batter until golden.
House Salad £4
Baby salad leaves, red onion, cherry tomatoes, peppers, cucumber & dressing.
Garlic Butter Poached Mushrooms £4
Pan fried then finished off with lashings of garlic butter & fresh herbs.
Garlic Bread £4
Chargrilled thick cut sour dough bloomer spread with our signature garlic & herb butter.
Cheesy Garlic Bread £5
Pink Slaw £4
Red cabbage, red onion & carrot dressed with creamy mayonnaise & our secret seasoning.
Mashed Potato £4
Buttery seasoned mashed potato.
Sunday Menu
Roast Beef £13.95
Roast beef served with home made Yorkshire pudding, real roast potatoes, cauliflower, carrots, roast parsnips, stuffing, buttery mashed potato & real gravy.
Roast Lamb £14.95
Roast lamb served with home made Yorkshire pudding, real roast potatoes, cauliflower, carrots, roast parsnips, stuffing, buttery mashed potato & real gravy.
Vegetarian Toad In The Hole £11.95
Linda McCartney sausages freshly baked in our own giant Yorkshire pudding & served with roast potatoes, mash, honey roast parsnips, stuffing, veg & gravy.
Chargrilled Vegetarian Burger £11.95
Linda McCartney quarter pounder burger topped with pan fried red onion and Monterey Jack Cheddar, in a brioche bun. Served with home made pink slaw & seasoned hand cut chips.
V/VE Available
Fish & Chips £12.95
Choice selected Haddock fillet cooked in our own beer batter, served with seasoned hand cut chips along with your choice of mushy or garden peas & home made tartare sauce.
GF
Hunters Chicken £13.25
Free range chicken cooked with smoked streaky bacon, topped with BBQ sauce & Cheddar. Served with seasoned hand cut chips & garden peas.
GF
Classic Gammon And Eggs £13,25
10oz gammon steak chargrilled & topped with 2 runny fried eggs. Served with seasoned hand cut chips, garden peas & vine tomatoes.
GF
Kids Sunday Lunch £5
A choice of any available meat with all the trimmings
Bar Meals
Served in biodegradable packaging to eat on the go.
Loaded Pepperoni Chips £8.95
Hand cut seasoned chips, red onion, pepperoni, BBQ sauce, cheddar. All melted
down in the oven & finished with fresh sliced spring onion.
V available £6.95
Loaded Deli Chips £8.95
Hand cut seasoned chips, sweet & sour pickled red onion, sliced pastrami, American sweet mustard & cheddar. All melted down in the oven and finished off with finely chopped gherkin & red onion.
GF
Loaded Fajita Chips £8.95
Hand cut seasoned chips, spicy seasoned free range chicken breast, pan fried red onion & peppers, jalapenos & Cheddar. All melted down in the oven & finished with a cooling scoop of sour cream.
GF/V available £6.95
Cheesy Chips £6.95
A portion or our hand cut seasoned chips loaded with cheese & oven baked, topped with spring onion.
Scampi & Chips £6.95
A small portion of Whitby scampi served in a box with hand cut seasoned chips
Chicken & Chips £6.95
Free Range chicken breast in our own beer batter served in a box with hand cut seasoned chips.
GF
Nacho’s £6.95
Home-made nachos served in a box with melted cheese, jalapeno peppers, cheese, guacamole, tomato salsa, sour cream & finished with chopped spring onion
Food Served!
Artisan Kitchen
Sat 12 - 4
Sun 12 - 6
Mon - Thur 4 - 9
Address
104 - 106 Carolgate, Retford DN22 6AS
Reservations
Book Now. Reserve your table