We aim to continue to serve quality beer whilst Covid-19 social distance restrictions are in place

We have complied with the government’s guidance on managing the risk of COVID-19. To continue to keep our team and customers safe, we have in place a series of mitigation procedures, details of which can be found on our Covid-19 Update page.

We are now only taking bookings for Diners.

Customers who wish to join us for drinks will now be able to walk in on a first-come-first-served basis.

Limited seating indoors.

  1. Seated guests only
  2. Closed @ 10pm during Covid-19.
  3. Table service only
  4. Social distance markings
  5. Increased ventilation
  6. Barrier screens
  7. 1 in 1 out toilets

Outdoor seating, weather dependant.

All guests are obliged to be seated under current Covid-19 guidelines. And are also required to wear a face covering whilst moving around the establishment. You may, of course, remove them once seated.

Artisan Kitchen

Sample the delights from our Artisan Kitchen. We use only the best seasonal, local produce. Join us Monday to Wednesday for an evening meal. Or enjoy one of our Breakfasts at the weekends from 9AM. Spoil yourself on Sundays with a choice Sunday lunch selection. 

The Best pub in nottinghamshire

We’ve slowly built on our reputation since opening. In 2019 the Brew Shed was voted North Notts pub of the year & went on to win Nottinghamshire CAMRA Pub of the Year 2019 and was runner-up in the East Midlands Pub of the Year 2019. We must be doing something right.

quality Beer

A very wide range of beers and ciders that change.  Short batch guests, pilot brews and firm favourites.

Great service

Well trained and well informed staff who always know what’s in, what’s good and what to recommend.


warm welcome

Our wonderful surroundings would be nothing without a great welcoming community of regulars and guests.

Great Service needs great people

We’ve assembled the finest craft beer fighting force in Nottinghamshire in order to offer the best service we possibly can.  Meet the team.

Stuart Harrison

Stuart Harrison

Bar Manager, Owner

Chris (Froggy)

Chris (Froggy)

Brash Yorkshire Barman

Gemma Lane

Gemma Lane

Assistant Brewer & Owner

Sam Whiting

Sam Whiting

Bar Bloke

Tom Garfoot

Tom Garfoot

Head Chef

Chris (harry) Harrison

Chris (harry) Harrison

Owner, Brewer & Everything Else

Emily Campbell

Emily Campbell

Bar Superstar

matt Holland

matt Holland

Sous Chef



Resident Beer Hipster

Come on In!

Booking Required For Diners Only. Now accepting walk-ins for those who wish to join us for drinks.

Reserve a table 

Mon – Wed

Drinks 4 – Close | Kitchen 4 – 8:45.


Drinks 2 – Close | Kitchen Closed


Drinks 12 – Close | Kitchen Closed


Drinks 9 – Close | Kitchen 9 – 2


Drinks 9 – Close | Kitchen 9 – 4


104 – 106 Carolgate, Retford DN22 6AS

The Brew Shed, Retford